Wild mushroom cookery / editors Mike Wells and Maggie Rogers ; illustrations by Jack Allen.
Material type:
BookPublisher: Portland : The Oregon Mycological Society, 1987Description: X, 203 p.Content type: Texto (visual) Media type: sin mediación ISBN: 0-9618134-1-5.Subject(s): Champiñones - Recetas de cocina | Hongos | Setas
| Item type | Current location | Call number | Status | Date due |
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Biblioteca Aranzadi Sin localización | 641.55 WIL (Browse shelf) | Available |
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| 635.92 WHE Alpine gardening / | 635.923 HAL The propagation of alpine plants and dwarf bulbs / | 636.7 PER Txakurrak : txakurren arraza guztiak / | 641.55 WIL Wild mushroom cookery / | 664.9(365) LAG La producción de salsas y conservas de pescado en la Hispania romana (II a.C.-VI d.C.) / | 7.042(064) ANI Animalario : visiones humanas sobre mundos animales : [exposición] / | 7.031.1(4)(064.3) COM Los comienzos del Arte en Europa Central / |
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